Thursday, September 18, 2008

Blueberry Crisp

Lauren Holbrook

Ingredients:
4 cups Blueberries
1 cup Brown Sugar
¾ cup Oats
¾ cup Flour

Put berries in a 2 quart dish. Mix other 4 ingredients and bake at 350 for 40-45 minutes.

*Especially good served with Cold Stone Sweet Cream or Vanilla Bean Ice Cream!!*