Hershey Cake

Kathy Scott

Cake Ingredients:
1 stick Butter
1 cup Sugar
1 tsp Vanilla
4 Eggs
1 cup Self-Rising Flour
1 lb can Chocolate Syrup

Cream butter and sugar. Add eggs one at a time. Add flour and syrup alternately. Bake in 13x9x2 pan at 350 for 30 minutes.

Frosting Ingredients:
1 cup Sugar
1/3 cup Canned Milk
¾ stick Butter or Margarine
½ cup Chocolate Chips

Bring sugar, milk and butter to a boil for one minute. Add chocolate chips, stir. Pour hot icing over chocolate cake.