Queso Chili Dip (for Crock pot)

Laura Pearman

Ingredients:
1 (8 oz.) package of Cream Cheese
1 small can of diced Rotel Green Chilies
1 can of Chili (with or without beans depending on preference)

Combine all of the ingredients into the crock pot. Cook on low heat until the cream cheese is melted, stirring occasionally. Serve while hot